Bacon Chive Puffs

12 Nov

Bacon Chive Puffs
Makes 20 Puffs

Ingredients:
3/4 cup flour
3/4 teaspoon baking powder
3/4 cup milk
1 egg
1 cup shredded cheese (ex. cheddar)
1/3 cup precooked bacon, chopped into small pieces
3 tablespoons of chives, chopped

Directions:

  1. Preheat oven to 400 F. Grease a mini muffin pan with nonstick cooking spray.
  2. In a large bowl, combine flour, baking powder, milk, egg until batter is lump free. Stir in cheese, chives, and bacon. Spoon batter into the prepared mini-muffin cups about 2/3 full.
  3. Bake in an oven for 15-17 minutes, until breads puff up and turn a golden brown.
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